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The Valley Hive Blog

  • Installing Your Package of Bees


    installing a package of bees

    How to hive your package of bees

    This method is very easy on the bees (as well as a new beekeeper) and involves no shaking.

     Day 1 (Monday April 17th) – At dusk

    Tools needed:  Bee Suit with Veil, Gloves, Hive tool, Bee Brush, & Sugar Syrup

    1. Set up your deep hive body on the bottom board with 4 frames and the frame feeder.
    2. Fill the frame feeder with sugar syrup (1-part water & 1-part sugar – just under 1 gallon) to help the bees build wax comb on the frames. (Left over syrup can be added tomorrow when you candy the queen.)
    3. Use your hive tool to pull the feeder can out of the package cage and brush any attached bees onto the center of the frames.
    4. Place the package cage inside the deep hive body in the empty space where the missing frames are.
    5. Grasp the aluminum strip and slip the queen cage out of the package cage. Gently brush away bees from the screened side of the queen cage to make sure the queen is alive.  You should keep as many bees attached to the queen cage as possible.  Use the aluminum strip to hang the cage between the center frames with the screen side of the cage facing up. DO NOT remove the cork at the end of the queen cage.
    6. Put the top cover on the hive.

    Day 2 (Tuesday April 18th) – At dusk

    Tools needed:  Marshmallow, Screw, Bee Suit with Veil, Gloves, Hive tool, Bee Brush, & left over Sugar Syrup

    1. Remove the top cover of your hive. Remove the package cage from your hive box. Shake out any remaining bees into the box.
    2. Top off the frame feeder with leftover sugar syrup from yesterday.
    3. Grasp the aluminum strip on the queen cage, and gently pull out the queen cage.
    4. Brush bees off the queen cage. Check to make sure the queen is alive.
    5. Remove the cork by twisting a small screw into the end of the queen cage, being careful not to release the queen, and insert a marshmallow (enough to plug the open hole). This step might be easier to do without your gloves on.
    6. Rehang the queen cage between the center frames insuring the screened side of the cage is facing up.
    7. Add 5 frames to your hive box where you removed the package cage from.
    8. Put the top cover on the hive
    9. DO NOT open the hive for 10 days.

     10 Days Later (Friday April 28th or Saturday April 29th) – Mid Afternoon

    Tools needed:  Bee Suit with Veil, Smoker, Hive Tool, Bee Brush, Sugar Syrup

    1. Watch the bees flying in and out of the hive. Are some of the bees flying into the hive carrying pollen in their pollen pockets on their rear legs? This is an indication that the queen is laying and the bees are raising brood.
    2. Lightly smoke the entrance of the hive.
    3. Remove the top cover of your hive, noting where most of the bees are cluster (that is where the bees will be raising brood).
    4. Remove the outermost frame from the hive to allow all the other frames to be slid apart easily.
    5. Remove the queen cage and insure the queen was released (cage should be empty). Set the empty queen cage aside.
    6. Carefully remove a frame in the center, one where most of the bees are on it, and inspect the frame. You should be able to see eggs, larva and maybe even capped brood.  If you are seeing larva that indicates you have a laying queen.
    7. Carefully replace all the frames into the hive where you removed them from.
    8. Refill the frame feeder with sugar syrup and close up the hive.
  • The Music of Spring

    written by Keith Roberts, Head Beekeeper at The Valley Hive

    “Winter’s on the wing, here’s a fine spring morn

    Coming clear thru the night, from the May I say…”

    -Dickon  from The Secret Garden

    Here’s a little known fact about the beekeeper at The Valley Hive….. I have a soft spot for musicals.  One that is especially relevant at the moment is The Secret Garden, and a particular song, “Winter’s  On The Wing” has been on loop for the last two weeks as I’ve made my rounds working bees.  The character, Dickon, senses winter losing its icy grip and he summons the spring to overcome the cold and bleak.

    There is an energy permeating across Southern California, and I am not talking about some abstract, New Age mystical concept.   When I have opened hives during the last two weeks, I see brand new wax; what my mentor referred to as “the icing on the cake,” being made by young bees encouraged by the nutrient rich nectar they have been receiving from their sisters coming back from the fields.  They are finding food, and a lot of it.  It takes some 2 million visits to flowers to make a pound of honey, but it takes an astounding equivalent of nine pounds of honey to produce a single pound of wax.  So when I see it being built, I start paying very close attention.

    Queens are now being fed in full and they are laying at high speed, nearly 2,000 eggs a day.  The population of a hive can expand rapidly to capitalize on the banquet that is being prepared for them by nature.  Some of this is normal for this time of year, but this time, it just feels… different.

    “And now the sun is climbin’ high, risin’ fast on fire

    Glarin’ down through the gloom, gone the gray, I say

    The sun spells the doom, Of the winter’s reign

    Ice and chill must retire, From the May I say”

    After one such day of working bees, my restlessness gets the best of me and I find myself walking around my neighborhood.  It is about an hour from twilight, and I hear the bees above me working the white blossoms of the flowering pear trees standing proudly in the middle of the sidewalk.

    Ornamental Pear Ornamental Pear                                                                                                           photograph by Keith Roberts

    As I round the corner, I catch a scent that takes me back to one of my favorite places; my grandparents’ house in Granada Hills.  It is the unmistakable aroma of orange blossoms, and soon I see them peeking over someone’s white fence on the other side of the block.  The bees tumble over themselves trying to secure themselves to the coveted flowers.  Further down, a hedge of rosemary is in full bloom and judging from the action of the bees, there are hives, somewhere close, that have locked this location down with waggle dances.

    Mustard Fields in Bloom Mustard Fields in Bloom                                                                                               Photograph by Keith Roberts

    The next day I find myself at one of my apiaries in Simi Valley.  It is hardly recognizable.  A month ago, one would find nothing but barren mud along the hills.  Now, mustard grows as tall as my shoulders, and I take a few pictures of the massive bloom as I catch the unmistakable scent of nectar being cured coming from the hives behind me.

    “And now the mist is liftin' high, leavin' bright blue air

    Rollin' clean 'cross the Moor, from the May, I say

    The storm'll soon be by, leavin' clear blue sky

    Soon the sun will shine

    From the day, say I”

    As always, I remember my mentor, Walt, as the tells of spring radiate throughout the city.  Occasionally, when he was a passenger as I drove us to the next job, his normal subdued demeanor would break into a near hysteria, almost always when I was on a busy street or highway.

    “Pull over, pull over!” Walt shouted above the radio.

    I would deftly move across the lanes and throw on the hazards before coming to a full stop on the shoulder.  My pulse was pounding in my head and I was thinking how I could have possibly set the truck bed on fire.  I knew I put that damn smoker out.

    “What’s wrong?” I asked, convinced there was a fire somewhere despite not seeing any smoke from glancing in the rear view mirror.

    He was already out of the truck.  I watched him pluck a flower from the roadside and bring it back to the cabin.

    “Take a look at this.  This is  salvia leucophylla, also known as purple sage,” Walt began to lively discuss the parts of the plant the way a gearhead might talk about the inner workings of an upgraded engine with a super charger.   After the lecture, I let the silence take hold of the cabin as cars whizzed by us to our left.

    “I thought the truck was on fire,” I said, as calmly as possible. “You made me pull over for a plant?”

    “Well, this is important,” he said.

    “Can I continue driving now?”


    I merged back on the highway with Walt continuing on about major nectar producers versus minor producers and what bloomed when and where while I breathed deeply, resolving myself not to lose my cool.

    Grape Soda Lupine Grape Soda Lupine                                                                                                Photograph by Keith Roberts

    But as the years have gone by, I have my blinders off; if I miss the blossoms and the bees don’t, I will see that energy represented in that colony.  I will see the brood chamber rapidly expand, beautiful new wax, fresh nectar being stored.  And now the curiosity gets the best of me and I find myself pulling off the road to take a quick picture of lavender in full bloom, or the playfully named grape soda lupine growing wild alongside Topanga Canyon Blvd.  If I can’t recognize it, I will take a small sample of it into the truck with me and have a nursery identify it.

    This rain we have had this season was nearly record breaking.  Our hills are cloaked in green and the beginning of an immense nectar flow that we haven’t enjoyed in the last decade is foretold with colonies swarming, desert wildflowers enjoying a record bloom, and the bees are telling the beginning of a story that you can share if you just take a moment and look around you.

    I write this on March 20; the first day of spring.  If you have bees, right now, you might have heard the girls foretelling you of the inevitability of this season, just as Dickon does in Secret Garden.

    “And you’ll be here to see it, stand and breathe it all the day

    Stop and feel it, Stop and hear it

    Spring, I say”

    Spring is the perfect time to start a backyard hive! Learn more at our classes at or check out our website for more information at




  • Almond Pollination -- A Day in the Life of a Beekeeper

    A Beekeepers' Christmas A Beekeepers' Christmas

    written by Keith Roberts, Head Beekeeper at The Valley Hive


    February is the Super Bowl for U.S beekeepers, and California is the perpetual stadium.  More bees are in this state at the moment than anywhere else on the planet.  The almonds provide a very nutritious pollen and they expand in population rather rapidly as they kick their queen into high gear, and it is not unusual for them to run out of space in their two box format.  Today’s mission is to ensure that doesn’t happen, so the truck is piled high with empty boxes just in case.


    I wake at 4:29 a.m., one minute before my alarm.  I turn it off before it has a chance to pierce the silence and I check the weather in Hanford, my destination today.  As I hear the rain plinking outside my bedroom window in Canoga Park, I force myself to believe the weather prophets’ forecast for clear and sunny skies today in the almond orchards. For most people, the weather influences attire.  With the uncharacteristically wet weather of late, being a beekeeper in the almonds can be tricky. Getting stuck in the mud, among stinging insects without cell service is definitely a concern.

    Coffee and lunchbox in hand, I head to The Valley Hive in Chatsworth to pick up the bee truck, affectionately nicknamed “Chelsea”.

    It is still early: 5:15.  My joints creak, and I am reminded that, although in my thirties, I do not feel like a young man anymore. My previous career of delivering packages has added a bit more mileage on the odometer than normal. As the tendinitis in my right hand hisses its presence, I wonder if I will even make it to the average age of the commercial beekeeper.  Sixty years old seems a lifetime away.  As I cinch the loads tight, cold rain permeates the green straps, steel ratchets, and my sore knuckles, and I can’t help but think that all of my experience at this young age is a good thing.

    The GMC 6500 Flatbed has two stacks of 80 medium boxes.  As I step out of my pickup in the rain, I look at the tall stacks and anticipate the jarring terrain and potholes of the 5 freeway before the grapevine. I am no longer content with the load. I loosen the straps, climb onto the truck, and restack the boxes into three rows instead of two to lessen the chance of losing a box on the Grapevine.

    I realize I forgot a lid for one of the boxes, and go to climb off the truck by way of the ball hitch, which provides a convenient step off the back of the trailer.  As I go to brace myself on the hitch, I find nothing but an empty space.  It is gone.  I flash back to leaving the truck at a shop the other night due to the water pump succumbing on Friday on the way out to do what I am doing now, and I conclude immediately that it must have been stolen.

    My anger rises, and I let it pass.  Today is for the bees.  The hitch will be a problem to solve tomorrow.

    I climb into the cabin, turn the key, and the 454 engine roars to life, seemingly eager to battle the distance, road, and elements.

    Snow on The Grapevine Snow on The Grapevine


    The rain pounds the truck as the grapevine provides snow and beautiful scenery.  I stop to take a quick bathroom break in the wet and cold at a rest stop and check the load.  Everything is holding tight, and I start the truck and head back on the road, thinking about the work ahead.

    The 5 Freeway splits into the 99, and I make the move.  I am in farm country now, and the almond orchards I pass appear to be in full bloom.

    As I take a sip of the black coffee, still scalding, I nearly burn my hand.  The excitement and apprehension of the day take turns rolling over in my gut like an apple coated in barbed wire.  My mind is on thoughts of the bees. They should be healthy; or they might be poisoned by pesticide; perhaps stolen. Colony thefts have skyrocketed in recent years.



    Three hours of driving finds me in Hanford.  The first drop of 20 hives is healthy. Begrudgingly, I take some ridiculous selfies, as requested for our social media accounts.  I place supers on the booming hives and let myself take in the beautiful white and gold blossoms on trees that were the definition of barren a mere week and change ago.

    Dead Bees in the Almonds Dead Bees in the Almonds

    Further along, I discover colonies with a few hundred dead bees on the ground in front of the landing board.  My heart aches at the sight.  My frustration simmers as the smoker churns on top of a cover.  The hive next to the compromised one shows no sign at all of being exposed to the same toxin, and I wonder what was sprayed.  Year after year, beekeepers are forced to witness their hives being poisoned by the very same folks who demand these six legged pollinators.  Is this ever going to end?

    Happy Bees Happy Bees

    Unaware of the fatalities, the bees seem to be in a fantastic mood.  I wear only a veil -- no gloves or suit today.  They seem almost happy to see me, and I as I carefully place a medium box with 10 frames above their existing box, I imagine they appreciate the expansion of the Langstroth mansions.

    I am alone, so perhaps I am even more attentive to the placement of the tires of my bee truck.  “Stay on the crown, Roberts,” I say to myself, referring to the top most part of the dirt road that tapers off along the sides that would spell a muddy ruin to an otherwise perfect day.  There is not a rain cloud in sight, and the sky is a deep blue; the weather people got it right today.

    Selfie Selfie

    I work the bees, I snap some photos (coerced, mind you), and I take in the beauty.  It is almost uncomfortable to take it in all alone, and I am not sure if my color-blind eyes can adequately comprehend the magnificence of the blooms. The bees provide amazing company, and I do not mind being by myself, typically. But these blossoms are a once in a year event, and perhaps my Super Bowl metaphor isn’t appropriate.  This is Christmas.  Yes.  This is the beekeeper Christmas.  The gift of the almonds that heralds the spring. I understand why the Japanese so appreciate the blooming of the cherry blossoms,

    It really is beautiful.

    The last box is placed on a hive, and I secure a handful of lids and head back on the road.  I have a quarter tank of gas left in the truck and I have a choice; 25 minutes out of the way to the east, or go back the way I came, a straight shot, with fuel 30 minutes in the distance.

    I choose the latter and cruise down the 43.


    Chelsea The Bee Truck Chelsea The Bee Truck

    I make a left on Pond Road, on my way to the 99.  The fuel gauge still shows a click above empty, and I am 4 minutes away from fuel.

    Suddenly the engine dies, and I use the momentum to safely get myself parked on the shoulder of the road.  I am out of gas.

    “This is all on you, Roberts,” I mutter.  “Real good. Seriously.”

    I call AAA and tell them of my idiocy. I am told someone will be out in about 45 minutes with fuel. As I end the call,  I notice a dozen bees or so resting on the windshield.  The truck had stopped at another almond orchard in full bloom with bee hives next to the road.

    Out of concern for the AAA driver coming to my rescue, I get out of my truck and walk near the hives to assess their temperament.  They ignore me, and I am satisfied that the driver will not be rewarded with bee stings for helping me.

    In 30 minutes a technician is filling my tank with five gallons of dino-juice.  As the fuel is heard raining inside the empty steel tank, the broad shouldered tech looks at me with a bit of concern.

    “So, um, these bees, they aren’t going to sting me right?” He asked.

    “Not unless I want them to,” I chuckle.

    He did not find me funny.

    “I’m allergic,” he asserted.

    “They won’t sting you.  They are nice bees.  I checked.”


    After a handshake and a turn of the key, I was on the road again.  I made it to the Chevron station, filled up the tank to the brim, and headed back home.

    As the sun moves to the west, I focus on navigating through the chaos of the Los Angeles freeway traffic and find some satisfaction in knowing that I am one of thousands of beekeepers travelling to and from the almonds today to work their bees.

    I was wrong earlier.  I wasn’t alone.

    I had company all along.




  • Beekeeping Classes with the Los Angeles County Beekeepers Association (LACBA)

    updated 1-3-19

    Beekeeping at The Valley Hive

    The Valley Hive is looking forward to hosting the 2019 Beekeeping 101 Classes for the Los Angeles County Beekeepers Association (LACBA). The first class of the season will be on Sunday, February 10th from 9-12pm. All classes will be held on the second Sunday of the month. 


    Class #1: Sunday., 2/10/19, 9am-noon. Topic: Preparing to Be a Beekeeper; Is Beekeeping Right for You, Things to Consider, Benefits, What Do I Need? (NO BEE SUIT REQUIRED.) Location: The Valley Hive's store: 10538 Topanga Cyn Blvd., Chatsworth, CA 91311.

    Class #2: Sunday, 3/10/19, 9am-noon. Topic: Putting together a hive box; placement of your hive; installing a package. (NO BEE SUIT REQUIRED.) Location: The Valley Hive's store: 10538 Topanga Cyn Blvd., Chatsworth, CA 91311. (DAYLIGHT SAVINGS DAY!)

    Class #3:  Sunday, 4/14/19, 9am-noon. Topics: How to install a bee package. Inspecting your hive. (BEE SUIT REQUIRED.) Location: The Valley Hive’s apiary: 9633 Baden Ave., Chatsworth, CA 91311.

    Class #4:  Sunday, 5/12/19, 9am-noon. Topic: Inspecting your hive. (BEE SUIT REQUIRED.) Location: The Valley Hive’s apiary: 9633 Baden Ave., Chatsworth, CA 91311.

    Class #5:  Sunday, 6/09/19,  9am-noon. Topic: Treating for pests. (BEE SUIT REQUIRED.) Location: The Valley Hive’s apiary: 9633 Baden Ave., Chatsworth, CA 91311.

    Class #6:  Sunday, 7/14/19, 9am-noon. Topic: Treating for pests. (BEE SUIT REQUIRED.) Location: The Valley Hive’s apiary: 9633 Baden Ave., Chatsworth, CA 91311.

    Class #7:  Sunday, 8/11/19, 9am-noon. Topic: Splitting a hive, honey extraction. (BEE SUIT REQUIRED.) Location: The Valley Hive’s apiary: 9633 Baden Ave., Chatsworth, CA 91311.

    September:  No Bee Class. We will be volunteering on various dates at the Los Angeles County Fair Bee Booth, sharing our beekeeping knowledge and experience to educate others.

    Class #8: Sunday, 10/13/19, 9am-noon. Topic: Last class of the 2018 season. (BEE SUIT REQUIRED.) Location: The Valley Hive - TBD.

    In Beekeeping Class 101 you learn the basics of beekeeping. This is a great class for beginning beekeepers and an excellent refresher course.

    Our goal: To walk you through an entire season of keeping bees.

    You’ll learn:

    • Care of ourselves and others as we learn responsible beekeeping in an urban environment
    • Protective clothing (bee suit, hat, veil, gloves, etc.)
    • Construction of a hive
    • Safe placement of a hive
    • How to approach a hive
    • Stages of life cycle within a colony
    • General maintenance of a hive
    • Troubleshooting in the hive
    • Diseases, mites, moths, and their treatment
    • What to do if you come in contact with an aggressive hive
    • Bee stings

    Beekeeping References

    Starting Your First Backyard Hive

    Beekeeping Videos:


    Stop In For A Visit

    We invite you to stop by anytime during regular business hours, so that we can answer any of your questions or help you with your beekeeping needs.  We are buzzed to be a part of your beekeeping journey!

    The Valley Hive business hours:
    Open daily from 8:30-5pm
    10538 Topanga Canyon Blvd, Chatsworth
    (818) 280-6500


  • Finding Bees for Your Hive


    After you set up your beehive, the next step is to fill it with bees!  Here we will discuss the different types of Honey Bees, and the various methods used to obtain bees.

    DO ALL BEES PRODUCE HONEY?   felicia bees on a frame

    There are more than 20,000 species of bees in the world. While the U.S. is home to approximately 4,000 types of native bees, Honey Bees (Apis Mellifera) are not native to the United States.  The European Honey Bee (Apis Mellifera Linnaeus) was brought to America in the 17th century by the early European settlers. Consequently, the Honey Bees that we use mostly descend from European races of Honey Bees. Honey Bees are the only insects that make food for human consumption. And like a lot of animals and insects that are found all over the world, Honey Bees also differ from one another based on a lot of factors.


    There are many different types of Honey Bee species in the world. Since the 1800’s, beekeepers have been breeding bees with certain characteristics for a particular purpose, whether it be for pollination, honey, or bee production.

    “The term “stock” is defined as a loose combination of traits that characterize a particular group of bees. Such groups can be divided by species, race, region, population, or breeding line in a commercial operation. Many of the current “stocks” in the United States can be grouped at one or more of these levels…” – David Tarpy, 2005. The Different Types of Honey Bees. AG-645, NC State University, Cooperative Extension Servicer

    Bee stock can vary greatly. Any generalities about a particular stock should be treated with caution, since there are always exceptions to the rule. The most common types of Honey Bees available in the U.S. are: The Italian Bee, The Carniolan Bee, The German Bee, The Caucasian Bee, The Buckfast Bee, and The Russian Bee. To learn more about these bees and their attributes, check out the following link:


    If you want gentle bees, purchasing your bees through a reputable bee breeder is your best chance.  Although, there are other options for obtaining bees.

    swarm on iron gate 01


    One way to start a hive is by collecting a swarm.  A swarm is merely a group of bees with a queen that has left their home in search of a new one. Since they don’t have any brood (developing baby bees) or honey to guard, they are generally very gentle.  Before the swarm finds a permanent home, the cluster of bees might take up temporary residence in a bush or low lying branch. Swarms are relatively easy to catch, but some beekeeping knowledge is helpful.

    As a new beekeeper in Southern California, starting out with a package of bees or a nucleus of bees may be a safer way to start a hive. While swarms are gentle, many of the bee colonies in Southern California contain some degree of Africanized genetics. Africanized Bees are more aggressive than their counterpart, the European Honey Bee, and keeping Africanized Honey Bees is not advisable. Oftentimes, when dealing with these bees, they become more aggressive as the colony grows.  So, while the temperament of the swarm may appear gentle, the behavior can change with time.


    Another way to start a hive, is by doing a cut out. This procedure involves removing and relocating a colony of bees from one location to another. Relocating a hive is an advanced beekeeping technique. Depending on the size of the hive, doing a cut-out can be complex, messy, and time consuming.  Proceed with caution and be sure to assess the temperament of the bees. We recommend that you hire a professional, if this is the route you choose to take.

    IMG_0016 reduced


    A package of bees is approximately two or three pounds of bees. The bees arrive in a wooden or plastic box, with a mated queen hanging inside in her own cage. Installing a package is easy.  Watch our YouTube video to see how a package is installed. The Valley Hive sells Italian Bees, which are known for their favorable temperament. They are also excellent honey producers.

    5 frames of bees


    A Nuc, short for nucleus, is a small colony of bees. Consisting of 5 frames of bees, the queen has already been introduced to the bees and a combination of eggs, larvae, and honey are present. A Nuc contains bees and frames, but the remainder of equipment including the hive body, top cover, bottom board and 5 additional frames, is sold separately. A feeder is also recommended so that the colony can easily build out the first box with the necessary comb needed to store honey and eggs.  The Valley Hive sells nucs as well as the additional equipment you will need.


    The Valley Hive is here to answer all your bee related questions. We invite you to stop by during our regular business hours which can be found on our website. Taking classes through The Los Angeles County Beekeeping Association (LACBA) is a great way to get started. For more information about the classes, check the LACBA website.




  • Bees 2017


    BEES 2017

    Reserve your package now on our website!

    The best time to start your beehive is in the Spring. Packaged bees are plentiful at this time, and the bees populations begin to explode. Reserve your bees now to guarantee your order. Packages will be available for PICK UP ONLY in the middle of April. The exact date will be announced soon. Nucs (5 frames of bees) are created from packages Bees, so they are available later in the season.  We recommend that you place your order early, as bees do sell out.   If you have additional questions, please send us an email at or give us a buzz at (818) 280-6500. 




    A package of bees is approximately three pounds of bees. The bees arrive in a wooden  box, with a mated queen hanging inside in her own cage. Installing a package is easy.  Watch our YouTube video to see how a package is installed. The Valley Hive sells Italian Bees, which are known for their favorable temperament. They are also excellent honey producers.



    5 frames of bees

    A Nuc, short for nucleus, is a small colony of bees. Consisting of 5 frames of bees, the queen has already been introduced to the bees and a combination of eggs, larvae, and honey are present. A Nuc contains bees and frames, but the remainder of equipment including the hive body, top cover, bottom board and 5 additional frames, is sold separately. A feeder is also recommended so that the colony can easily build up their first box with the necessary comb needed to store honey and eggs.



    Mated, Italian, California Queens will be available in the Spring.  The queen arrives in a queen cage (above)  with attendants. Queens will be available later in the season. Check our website for updates.

  • Beekeeping Basics

    your first backyard hive


    Interested in bees and starting a backyard hive, but you don't know where to begin? Then Join us on Saturday, January 28th and you will find out everything you need to know to set up your first hive! Snacks and FREE admission. Everyone is welcome!

    Check out our Facebook Page for more information!


  • Starting your First Backyard Hive are thinking about becoming a Backyard Beekeeper and starting your first Backyard Hive.  Perhaps you are a little apprehensive about starting a hobby that involves thousands of stinging insects.  We, at The Valley Hive understand because we, too, are beekeepers who were once in your shoes! In fact, we started The Valley Hive so we could help people just like you! Our primary goal is to help ensure your success as a Backyard Beekeeper.  We are the first and only business of its kind in the San Fernando Valley, offering person to person assistance at our store, located in Chatsworth just south of the 118 freeway.  Come visit our showroom where you can not only see, touch and feel the products we carry, but you can also try on a beesuit and even see an actual functioning glass Observation Beehive. Our knowledgeable staff is eager to help with all of your beekeeping needs, and will make sure that you do not leave until all of your questions have been answered! As we begin the 2017 beekeeping season, we hope that you will take advantage of the checklist below detailing all of the items you will need to get through your first year of beekeeping.

    your first backyard hive

    Remember, we are here to help with your beekeeping needs, and you can also check out our website to learn more about the products and services we offer including  Beekeeping Equipment, Hive Components, and Protective Gear.  Visit us at your earliest convenience, so we can help get you suited up and ready to receive your bees!

  • Second Location at The Village in Woodland Hills is open now


    Come visit us and sample our local honey at our cart at The Village in Woodland Hills, located on the corner of Topanga and Victory across from the Topanga Mall. This new, trendy, outdoor space is quickly becoming one of The Valley’s most popular gathering places. Come for the dining, the shopping, or relax in one of the many comfortable lounging areas throughout the property.

    the view

    The Village is pet friendly, and is complete with watering stations and pup treats! Children are often found playing on The Kids Climber, a play-space, that looks more like a work of art with its steel pipes and cables! The Village is the perfect place to spend the day with the family or entertain your out of town guests. You can find us right next to the escalator between The Veggie Grill and Wocano Restaurants. We are open every day during normal mall operating hours. Also, be sure to join us at The Farmers Market every Sunday at The Village between the hours of 9-1pm.

    birthday table
    climbing structure

  • Honey Tasting Event is a Sweet Success


    Beekeepers throughout Los Angeles showcased their unique Backyard Honey in celebration of National Honeybee Day!  The judges, 3 beekeepers  with a combined 50 years of  experience, tasted all the entries.  After much deliberation, three winners took home a prize! The West End Tavern in Chatsworth gernerously hosted the event. Beatrice the Bartender, served up an array of  Honey Cocktails that were the talk of the town. We are already looking forward to our next Annual Honey Tasting & Recipe Contest!


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New COVID hours:
Closed Wednesday. Open Thursday - Tuesday 8:30 to 5pm
Our address is 10538 Topanga Cyn Blvd. Chatsworth, CA 91311
(818) 280-6500


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